Premium Sencha │ MOKOMA Select Tea Mokoma The red kasu comes from

The red kasu comes from the brewing of Inemankai - a one-of-a-kind sake by Mukai Shuzo using a strain of red rice that grows in the master brewer’s hometown of Ine in rural Kyoto

SATAY SAUCE

no postage needed

A true delight for chocolate connoisseurs

Premium Sencha │ MOKOMA Select Tea Mokoma The red kasu comes fromPremium Japanese sencha. Creates a delicious, light bodied tea perfect for daily enjoyment. A perfect staple in your green tea collection. This tea offers a delicate aroma of spring with a pleasant bitterness. Information: Source: Uji, Kyoto, JapanBest Before: Use as quickly as possible. Storage: Store in a cool dark place. Frequent opening of the bag will result in loss of flavor. Preparation: 1. Measure 10 g tea leaves into a Japanese teapot. 2.