Potato and Lentil Salad with Tarragon and Pickles - Buffet 48hrs edamame beans with spring onion

edamame beans with spring onion and seaweed

pink peppercorns

market fish

spring onion and carrot fermented kimchi style with gochugaru pepper flakes

Potato and Lentil Salad with Tarragon and Pickles - Buffet 48hrs edamame beans with spring onionSteamed Jersey Royal Potatoes with lentils, light tarragon and dill mustard vinaigrette, capers and cornichons. Ingredients: Potatoes New Baby Lentils dark speckled Oil rapeseed Cider Vinegar (pickle juice) Lemon Juice fresh Dill fresh Tarragon Capers in brine Mustard Wholegrain Salt Black Pepper Cracked Allergens: Mustard Suitable for: Vegetarian, Vegan, No Gluten, No Nuts, No Dairy Order vegetarian corporate catering in London with Potato and Lentil