Using a base of Their original Rum they infused the Ripest Mangoes they can lay their hands on to create a Fruity Forward tipple which is packed full of Soft Mango notes infused with hints of Sweet Vanilla and Spices
Finish: Long rich finish with cherry fruit and burnt caramel
Ron Izalco 10 Year is created through combining a multitude of Central American Rums which have been produced from Volcanic Sugar Cane Molasses
Crafted with the key ingredient of Ginger (also widely known for it's medicinal purposes) this Liqueur is bursting with Gingery notes on the forefront and more on the main body which is infused with the likes of Citrus Lemon this is truly fit for a King
Clement Carafe l'Elixir Rum 70cl broffer Using a base of TheirL'Elixir de Clment is a rare blend of our most prestigious rums aged a minimum of 6 years in oak barrels. TASTING NOTES: Wonderfully deep, sweet, not overly woody, with spicy fruitcake and Cassius root and saddle leather. Toffee, honey, mulling spice, vanilla from the oak round out the edges. Finish gets a nit sweeter with notes of Demerara sugar and maple preceding a silky smooth conclusion of the dark dried fruit, tarragon, and a fair dose of drying