Ernie Els Proprietor's Blend 2017 Stellenbosch the brandy continues to be

the brandy continues to be made the same way just like it was in 1938

results in incredibly expressive wine with a wisdom that is unattainable in wines made using commercial yeasts

lightly fined with organic products and filtered prior to bottling

manufactured and inspected to ensure the highest level of preservation with no impact to the taste of your wine

Ernie Els Proprietor's Blend 2017 Stellenbosch the brandy continues to beDeep garnet with a crimson core. Ground black pepper, hint of incense, violets in the undergrowth, bramble fruit, a youngberry freshness. Silken tannins coil around deep, dark cherry fruit, spiralling out in raspberries, plums, and cranberries. Woven right through is a saline, lifted acidity, a hallmark of the 2017 vintage and its ratio of small berried bunches.