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A secondary fermentation with blackberries followed by additional aging in Tennessee whiskey barrels lends notes of dark fruit and oak to this medium bodied ale's malt profile
Serve over ice with cola
followed by a hint of seaweed and a surprising sweetness
the Chianti region
Ménage à Trois Prosecco Rosé A secondary fermentation with blackberriesSparks will fly when were together. Not just because of the flirtatiously fun Italian in us, but because of how we tickle your fancy with rising, sparkling bubbles, and floral fragrance. Youll succumb to our lovely citrus and bright green apple flavors as they dance across your palate, delivering you bursts of effervescent bliss, and a delectable finish. Share me with someone special, over a fresh fruit tart, under the golden rays of the blazing sun,
