Williams Selyem Pinot Noir Sonoma Coast 2017 region_Wairarapa fragrant ripe william pear

fragrant ripe william pear

Radiant ruby ​​red

the wine sat on skins for a further 7 to 8 days until it tasted in harmony

little transparency

Williams Selyem Pinot Noir Sonoma Coast 2017 region_Wairarapa fragrant ripe william pearBright and lively, the nose shows off aromas of fresh strawberry and raspberry. Anise, fennel, and a touch of lavender belie the fresh fruit character. Flavors of cranberry and strawberry mix with citrus notes of bergamot, adding depth and intrigue. The palate is broad and refined with a finish of Earl Grey tea. Great for early consumption with simple preparations of duck or a seasonal mushroom duxelles on toasted brioche.