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Dark chocolate desserts
Golden colour
enticing sweetness and a long
Na boca sobressaem os aromas doces de fruta envolvidos em notas de especiarias e alguns apontamentos de madeira
VINHO DO PORTO BARROS COLHEITA 2011 TAWNY TAWNY Dark chocolate dessertsBrick in colour. It shows an exotic nose, with notes of ripe fruit (white cherries), spice and hints of buttery caramel. The palate reveals sweet flavours, with notes of ripe fruit and boiled sweets, and hints of spice. A smooth and silky wine. FOOD PAIRINGS Egg and sugar desserts; Dried fruit desserts; TECHNICAL DETAILS Alcohol Content 20% pH 3,46 Total Acidity 4,41 g dm3 Reducing Sugars 103 g dm3
