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The indigenous combination of porous soils
wet slate and stone fruit
especially mussels
with backgrounds of sea salt and butter
Francis Ford Coppola Rosso & Bianco Rosso 2016 Color:Red The indigenous combination of porousRosso & Bianco offers the light, crisp character of freshly picked fruit. By fermenting in stainless steel rather than oak, the varietals fragrance is shown in its natural state uninfluenced by wood or the spice notes that barrels create. This technique gives the wine a lighter texture, making it food friendly and delicious when paired with shellfish, mild, semi soft cheeses and desserts.
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