Neyers Chardonnay 304 2016 Color:White the wine is chilled to

the wine is chilled to -4 °C (25 °F) in order to block the fermentation and favor stabilization

With fruit hailing from three sub-appellations of Sonoma: Dry Creek Valley

The palate unfolds with flavors of white nectarine and grapefruit

COLORCopper to medium amber

Neyers Chardonnay 304 2016 Color:White the wine is chilled toThe winery calls this wine Chardonnay '304' because of the use of food grade 304 stainless steel vs French oak barrels for fermentation and storage. A portion of the wine was fermented in a concrete tank to add richness and bring out the minerality in the wine. There was continuous lees contact used in this unique fermentation process. It pairs with everything from a plate of oysters to a crisp roast chicken.