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An attractive cabernet with nice plum fruit
It lasts for 14 months
smelling it ever and ever again
Altogether
CHOYA UMESHU HONEY W/FRUIT Bottle:12 An attractive cabernet with nicePlum wine (or Umeshu, as it is known in Japanese) is made by steeping Japanese ume plums in alcohol and sugar until the flavour of the plum has infused into the alcohol. This combination of ingredients gives umeshu a deep, sweet sour flavour that is delicious on its own, on the rocks, or as a spritzer.
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