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has encouraged the vine roots to grow deep into the sandy Esk River loam in search of water and nutrients
It was then transferred into a mix of 20% new and seasoned French barriques and hogsheads and fermented with indigenous yeast
this wine will only improve with careful cellaring for another 6+ years
Handpicked on the 28th of March then whole bunch pressed
Petane Chenin Blanc 2023 Current Vintage has encouraged the vine rootsMade from organically grown grapes, this wine was handpicked by a small group of friends out in Maraekakaho on the Two Terraces Vineyard, by dedicated wine growers, Linda and Ian Quinn
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