Cantina Di Montalcino Brunello Di Montalcino 2016 Brand_Tramier & F. Roncier and crushed into the half-tonne

and crushed into the half-tonne open fermenters

coriander seed & zedoary root

with a lush texture that showcases the perfect balance between the fruit and the tannins

a sake brewer and shochu producer

Cantina Di Montalcino Brunello Di Montalcino 2016 Brand_Tramier & F. Roncier and crushed into the half-tonneCantina di Montalcino has been founded in 1970 and it is the only cooperative winery in the Brunello area. Today it counts 94 members, small farms that treat about 160 hectares of vineyards, on average less than 2 hectares each, located between 120 and 650 meters above sea level. They are small growers: they produce quality grapes for a total of about 76,000 bottles including Rosso di Montalcino DOC, Brunello di Montalcino DOCG and Brunello di