De Cecco Rombi n°121 – Pasta 24 x 500 g | Slow Drying | High Quality Durum Wheat Semolina | Cooking 12 min (al dente 10) | Ideal Sauces & Gratins | Made in Italy + Italian Gourmet Polpa 400 g Colourants: Lutein (E161b) - Brilliant

Colourants: Lutein (E161b) - Brilliant Blue FCF (E133)

Perfect for making your garments wonderful and very soft to the touch

The individually wrapped chocolates are perfect for sharing

its lemon degreasing formula acts against the toughest fat residues for excellent results

De Cecco Rombi n°121 – Pasta 24 x 500 g | Slow Drying | High Quality Durum Wheat Semolina | Cooking 12 min (al dente 10) | Ideal Sauces & Gratins | Made in Italy + Italian Gourmet Polpa 400 g Colourants: Lutein (E161b) - BrilliantDe Cecco Rombi No. 121 (500g) De Cecco's Rombi n121 are diamond shaped pasta, ideal for holding sauces and condiments. Made with durum wheat semolina and slow drying, they offer excellent cooking resistance and an authentic texture. Ideas for use Perfect with rag, meat sauces, mushrooms, fondant cheeses. Great as a gratin or with roasted vegetables. Also suitable for creamy tomato or pesto recipes. Cooking Tips Al dente: 10 minutes Classic: 12