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In its youthful prime: wild summer fruits
31% Cinsault
Ready for consumption on release but will keep for many more years in bottle
The name Ribolla (in Italian) stems from "ribollire"
Kim Crawford, Sauvignon Blanc, Marlborough, New Zealand 2024 skincontact In its youthful prime: wildKim Crawford produces one of Marlboroughs benchmark Sauvignon Blancs and has been named in the "Wine Spectator Top 100 four times. A perennial favorite enjoyed by the glass in restaurants, the secret to Kim Crawfords success is serious attention to detail in the vineyards and winery, with a special focus on sustainable practices, individual vineyard block harvesting, and small lot fermentation. The Kim Crawford Sauvignon Blanc is pale yellow with
