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adding depth to meats
This has always been one of our favorites
and a refined finish
earthy profile make it a favorite among chefs worldwide
KATZ Farm - Pinot Noir Vinegar Oil adding depth to meatsMade from single farm Pinot Noir and aged using the Orleans Method in oak barrels, this vinegar captures the varietals elegance with bright acidity, soft red fruit, and a refined finish. Handcrafted in Suisun Valley, its a delicate yet expressive vinegar ideal for dressing bitter greens, deglazing, or finishing roasted beets. Its subtlety and balance make it a favorite among chefs seeking finesse in every drop.
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