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clad in stainless steel via san-mai construction with a nashiji surface finish
7mm at mid and 1
The blade features a migaki surface finish and san-mai stainless clad construction around an SG2 core hardened to 62-64 HRC
3 mm Width of Spine Above Heel 3
Hatsukokoro Ginso Ginsan Nickel Damascus K-tip Gyuto 210mm Hamokiri clad in stainless steel viaThe Hatsukokoro Ginso Ginsan Nickel Damascus K tip Gyuto 210mm is a double bevel chefs knife featuring Ginsan stainless steel and a kiritsuke style tip, best fit for first timers, enthusiasts, and professional chefs seeking precise cutting performance. This 210mm blade measures 46mm at the heel with spine thicknesses of 2. 5mm at the heel, 2. 2mm at mid, and 0. 8mm at the tip, weighing 173g. The K tip profile pairs an angled point for scoring and
US$ 622.50
US$ 1745.23
US$ 34.00
