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Wusthof Gourmet Boning Knife, Stiff, 5-inch (14cm) - 4606-14 Japanese Chef Knives Naniwa Chocera stones are widely

Description

Naniwa Chocera stones are widely considered the finest stones money can buy

This knife is sharpened 50/50 (equally on the right and left side)

Every kitchen should have a good small serrated knife like this

The tapered

Wusthof Gourmet Boning Knife, Stiff, 5-inch (14cm) - 4606-14 Japanese Chef Knives Naniwa Chocera stones are widelyWusthof Gourmet Boning Knife, Stiff, 5 inch (14cm) * De boning chicken or ham, trimming fat and sinews. The tapered, pointed blade is a necessity for working closely around joints. * 14 cm (5") * Quality Made in Solingen Germany Wusthof # 1025046114 4606 14

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