Babo Sangiovese 2016 Country_Sweden resulting in remarkable freshness and

resulting in remarkable freshness and concentration

With air it expands

The recipe for Poor Toms Strawberry Gin looks simple

required two years of development

Babo Sangiovese 2016 Country_Sweden resulting in remarkable freshness andThe name BABO is an Italian wine making term, referring to the measurement of Baume. The nose on the Babo Sangiovese 2016 vintage is deep and concentrated with aromas of blistered cherry and morello cherry, blended with fennel and lavender. A more aromatic vintage. The palate displays that northern chianti classico breadth and width with latent fruit power. Darker cherries, truffled notes and savoury detail build around the tannin, acid matrix.