Zuccardi Organic EVOO Fish taken first thing in the

taken first thing in the morning

This oil makes a fabulous salad dressing just as it is or blend with a hearty red wine vinegar or aged balsamic

Acidity: 0

this versatile truffle sauce elevates a wide range of dishes

Zuccardi Organic EVOO Fish taken first thing in theRegion: Mendoza, Argentina Cultivar: Picual & Arauco The Zuccardi family organically cultivates their olive groves at the foot of the Andes mountains in the historic wine region of Mendoza, Argentina. The olive harvest takes place throughout April and May, before the olives begin blushing from green to violet. To create the Zuccardi Organic Blend, the family evaluates four different cultivars every yearPicual, Genovesa, Arauco, and Coratinaand blends