Adelaide Hills Distillery 78 Degrees Australian Whiskey 700ml Region_Gisborne structure and character of this

structure and character of this extraordinary expression is one of a kind

The clean timber finish complements both contemporary and traditional wine labels

Citric Acid

Malolactic fermentation is completed for all the wines

Adelaide Hills Distillery 78 Degrees Australian Whiskey 700ml Region_Gisborne structure and character of thisWhen brainstorming for their new whisky, the team at Adelaide Hills Distillery wanted to create something uniquely Australian and different. Their focus was to innovate and not replicate. The name for their whisky comes from the distilling process. 78 is the boiling point of alcohol, water boils at 100 so 78 is the magic number letting them distill. The resulting whisky has aromas of vanilla and caramel blended with dried fruits apricot and fig.