Pay in 4 interest-free payments of $8.75 Learn more
Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
Region: Marcala
Nutty flavors blended seamlessly with Brazilian coffee to create a perfect hazelnut in your cup
Environmentally friendly washed processing and full sun dried for up to 7 days
An extra dark oily roast made from Central American coffees for deep
Tanzania size:2 LB Region: MarcalaCertification Grading: AB Roast: Medium light Tasting Profile: Pear, floral, jasmine, strawberry. Grower: Small cooperative farmers in the Mbeya area Variety: Bourbon & Kent Region: Mbeya Region of Tanzania Altitude: 1200 1900 M Soil Type: Clay Minerals Process: Fully washed and dried on raised beds
US$ 39.99
US$ 18.99
US$ 25.99
US$ 24.99
US$ 20.99
US$ 25.99
US$ 12.00
US$ 21.00
