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Second fermentation in the bottle and subsequent refinement in contact with its own yeasts for at least 24 months
at 56% vol
Taste: Intense
Altitude: from 280 to 380 meters above sea level
Champagne Voirin Desmoulins Blanc de Blancs Barbaresco DOCG Second fermentation in the bottleVoirin Desmoulins Blanc de Blancs Blanc de Blancs Brut 100% Grand cru Chardonnay Transparency, purity and liveliness. A vintage aperitif that will pair wonderfully with your seafood and shellfish. Hachette 2020 selection guide Le petit Fut 2019 2020
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