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A tang of crispy seaweed
A single cask release of the closed Speyside distillery Dallas Dhu
Tasting notes and reviews of the best Japanese whiskies
ripe banana and lime flavours are complemented by underlying toasted oak
Port Ellen 37 Year Old 2016 BenRiach A tang of crispy seaweedPart of Diageo's Special Releases for 2016, this is the 16th annual release of Port Ellen and also the oldest released at that time. The Port Ellen distillery was closed in 1983 and has since become one of the world's most sought after whiskies for drinkers and collectors. Distilled in 1978, matured in refill European oak butts and American oak hogsheads and released in 2016. Only 2,940 bottles were produced. Bottled at cask strength of 55. 2%.
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