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nuanced sweetness and elegant sophistication
just add hot water and oil
Product of Australia
naturally-hued finish
Organic Cloves ground South Asian Cuisine nuanced sweetness and elegant sophisticationThis dried flower is produced mainly in Indonesia and is used in all the world cuisines. In Asia, Middle East and Africa cloves tend to be used in savory dishes and in Europe and America cloves are used in spicing up ham, breads and sweets. Ground cloves are an ingredient in mulled wine, curry powder, garam masala, masala chai ,Chinese 5 spice and many winter desserts.
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