De Cecco Fusillii Senza Glutine No. 34, Gluten Free, 100% Italian Pasta Pasta, Gluten Free, 5 x 400 g + Italian Gourmet Polpa 400 g Thanks to the exclusive slow

Thanks to the exclusive slow processing method and the quality of the durum wheat semole used

Olives harvested and pressed in the European Union

Ideal for all recipes

All are made from 100% selected durum wheat semolina and impress with even cooking

De Cecco Fusillii Senza Glutine No. 34, Gluten Free, 100% Italian Pasta Pasta, Gluten Free, 5 x 400 g + Italian Gourmet Polpa 400 g Thanks to the exclusive slowIngredients brown rice flour 36%, corn flour 34. 5%, sorghum flour 22%, teff flour 7%, emulsifiers of mono and diglycerides of fatty acids of vegetable origin. Free Italian gourmet polpa di pomodoro 400 g Fusilli With De Cecco's gluten free Fusilli you can't go wrong: thanks to their spirals, they hold the sauce perfectly and give your dishes a balanced and enveloping taste. The result is a delicate and balanced taste for a gluten free pasta that is