LorAnn Bakery Emulsion - Banana Baking beans 8LOXO Good Grips POP Containers’

8LOXO Good Grips POP Containers’ airtight

7-PlyMaterial® (3mm for the 20cm pan) to the edge

while the storage part is in scratch-free and easy to-clean silicone

The bi-layer aluminium and stainless steel technology on the base allows a more even heat distribution and greater sturdyness for a longer lasting Moka pot

LorAnn Bakery Emulsion - Banana Baking beans 8LOXO Good Grips POP Containers’LorAnn's Banana Emulsion will impart the luscious flavour of perfectly ripened bananas to all your baked goods and frostings. Use it just like you would a banana baking extract with better results! Add to your banana bread and muffin recipes for a boost of flavor! The robust flavor won't bake out when exposed to heat. The flavour in a bakery emulsion is suspended in water rather than being alcohol based, meaning the flavour will adhere to the fat