Tetsujin Ginsan Kasumi Gyuto 240mm Ebony Handle 145 mm The Naniwa Chosera Stones we

The Naniwa Chosera Stones we carry are quite generously sized

8 mm Width of Spine at about 1cm From the Tip 1

The stainless clad construction aids maintenance around the reactive carbon core

7mm near the tip

Tetsujin Ginsan Kasumi Gyuto 240mm Ebony Handle 145 mm The Naniwa Chosera Stones weThe Tetsujin Ginsan Kasumi Gyuto 240mm by Myojin Riki is a stainless clad chef's knife best fit for users seeking high performance cutting geometry with the corrosion resistance of Ginsan steel. This double bevel profile features san mai stainless clad construction and a kasumi surface finish, resulting in a blade that is thin behind the edge yet maintains a sturdy in hand feel during use. The 240mm length suits general purpose kitchen tasks including