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before whole bunch pressing gave very high quality
pineapple and roses
Quite a floral style with pronounced aromas of spice and bramble which continue to a palate that starts tightly wound but opens to an abundance of creamy fruit
He also bought a 16th century mushroom farm
Passopisciaro Contrada C Chiappemacine Terre Siciliane IGT, 2019 cotes de provence before whole bunch pressing gave100% Nerello Mascalese from a 90 year old vineyard in Contrada Chiappemacine at 550 m above sea level. Fermentation in stainless steel and aged for 18 months in large oak casks. Just mid ruby. Peppery nose of red fruit, cherry, rhubarb and raspberry with a spicy undertow and a hint of oak and tobacco leaf. Gorgeous depth and concentration on the palate and with a layer of fine grained tannins. Real intensity on the finish. Cool climate spirit in spite
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