Pay in 4 interest-free payments of $45.45 Learn more
Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
White 2 with iron clad
Don’t try to speed up the drying process by exposing them to heat
mm Width of Spine at Middle of Blade
The stone is huge in size (25mm thick
Sakai Takayuki Tokujou White 2 Yanagiba 270mm Entry Level White 2 with iron cladThe Sakai Takayuki Tokujou White 2 Yanagiba 270mm is a single bevel sashimi knife best fit for professional chefs and enthusiasts preparing raw fish. Produced by Aoki Hamono in Sakai, this 270mm blade features Hitachi Yasugi White #2 carbon steel with a soft iron clad nimai construction and kasumi finish. The long, slender profile measures 262mm in edge length and 33mm in heel height, designed specifically for precision slicing of sushi and seafood
US$ 2625.00
US$ 164.50
US$ 153.50
