Ingredients soft wheat flour type "00" 35%
MeMeMeMeMeMeMeCacid
6% in the finished product)
serve with one of our fruit sauces and fruitsIdeal for making the filling for the typical American cheesecake
De Cecco Casareccia, Senza Glutine No. 88, Gluten Free, 100% Italian Pasta Pasta, Gluten Free, 12 x 400 g + Italian Gourmet Polpa 400 g Ingredients soft wheat flour typeIngredients: 32. 5% yellow corn flour, 25% rice flour, 24% white corn flour, 12% full rice flour, potato starch, emulsifiers: mono and diglycerides of fatty acids of vegetable origin. It may contain soy. Free Italian gourmet polpa di pomodoro 400 g Thanks to the new recipe with yellow corn, white corn, full rice and rice, the gluten free casareccia offers an even more harmonious and balanced taste for a good, gluten free pasta for the whole family.