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Graciano was once much more widely planted in Spain
There follows 20 months ageing in French barriques - 0% new oak – and then four months bottle ageing prior to release
Deep purple with a violet rim in the glass
Suitable for vegetarian and vegan wine drinkers
Lustau '3 En Rama' Fino de El Puerto de Santa Maria Sherry, 2025 Spring Release 50cl oloroso Graciano was once much moreDrawn directly from the cask without any additional treatment or clarification. Fresh on the nose with aromas of pears, quince and almonds. Toasted bread, some herbal notes like lovage and rosemary, and a nice hint of woodsmoke. Less lemon tang. Plenty of mineral notes with an elegant finish.
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