Arashiyama 1000 Water Stone by Imanishi Arashiyama The san-mai stainless clad construction

The san-mai stainless clad construction features a kasumi finish and is thin behind the edge to support effortless gliding through ingredients

The san-mai construction pairs a hard SG2 core measuring 62-64 HRC with protective stainless cladding

supported by two solid 304 stainless steel rod with 14mm diameter

The FBW line is a new-released PE cutting board from Hasegawa with features below:

Arashiyama 1000 Water Stone by Imanishi Arashiyama The san-mai stainless clad constructionThe Arashiyama 6000 Grit finishing stone by Imanishi, loved by many professionals who mainly use carbon knives. Splash go and quite fast. Leaves a very good finish. Unlock the full potential of your knives with the Arashiyama 1000 Grit Sharpening Stone, a must have tool for knife enthusiasts and culinary professionals. Crafted with precision by Imanishi, renowned for their superior whetstones, this 1000 grit sharpening stone is the key to achieving