Antimo Caputo 00 Semola (Semolina Flour) – 2 Pack, 1 kg this ricotta and pistachio pesto

this ricotta and pistachio pesto brings authentic Italian gastronomy to your kitchen

WITH SUSTAINABLE AGRICULTURE VEGETABLES: the delicate nut norr is prepared with vegetables from a sustainable agriculture and guarantees an authentic and genuine taste for your traditional broth

Produced using a traditional method of grinding the wheat grain

sodium bicarbonate - emulsifiers: mono- and diglycerides of vegetable fatty acids - natural flavours - salt

Antimo Caputo 00 Semola (Semolina Flour) – 2 Pack, 1 kg this ricotta and pistachio pestoThis is semola di hard grain antimo de caputo rimacinata is hard durum wheat, which is ground using slow grinding which prevents excessive heat that could damage the proteins and starches in the wheat. Through rectification, a flour is created that a dough is obtained that is easier to knead. A durum wheat flour that was re ground making it finer than most semolina flours. Ground gradually so it keeps the wheat fresh and does not damage it Great for