Huia Sauvignon Blanc 2019 375ml Region_Barossa Valley SA which has been making vodka

which has been making vodka since 1910

with a touch of bread dough

limoncello

Central Otago produces wines of extraordinary intensity and distinction that show varietal and regional definition

Huia Sauvignon Blanc 2019 375ml Region_Barossa Valley SA which has been making vodkaThe Huia Sauvignon Blanc was harvested from two BioGro certified organic estate vineyards. The grapes were pressed, with the different vineyards kept in separate vessels. A 30% portion was fermented in neutral French oak to add further richness and complexity to the wine. Most of the wine was fermented using one yeast that is accepted as organic and non GMO and the only other fermentation yeast used are wild yeasts that live in the winery. Huia