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and garnishes
This Katsushige Anryu Blue 2 Tsuchime Bunka 175mm is a stainless-clad general-purpose knife best fit for users seeking a pointed profile with Aogami #2 carbon steel performance
233 g Total Length
The tall blade height allows a deep pinch grip for directional accuracy when processing large volumes of vegetables or boneless proteins
Hatsukokoro VG1 Deba 150mm by Sukenari Cabetsukun and garnishesThe Hatsukokoro VG1 Deba 150mm by Sukenari is a single bevel fish butchery knife best fit for students and first time owners of traditional Japanese blades. Forged in Toyama by Sukenari, this 150mm deba features a VG1 stainless steel core with stainless cladding in a nimai construction and migaki surface finish. The blade measures 50mm tall at the heel with a spine width of 5. 9mm above the heel, tapering to 2. 0mm near the tip, and weighs
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