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Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
This Formido has a flat dark earth blade and handle with a tan kydex sheath
The "Tex Creek Hunter" is a great example of this
95" Drop Point Blade in a satin finish
The stabilized inlays are made of domestic hornbeam wood
Sekiryu - 6.5" Santoku - 3 Layers of VG-10 Steel - Hammered Tsuchime Finish - Charcoal Wood Handle - Made in Seki City, Japan Boning Knife This Formido has a flatDescription: Sekiryu Kitchen Knives are meticulously handcrafted in Seki, Japan, a city celebrated for its illustrious sword making heritage that traces back to the 12th century. Each knife is a testament to the artistry of Ohzawa Swords Co., Ltd., a master craftsman with over 40 years of experience. These exceptional knives are not only forged with precision but also exhibit a harmonious blend of traditional techniques and cutting edge innovation.
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