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though it is reactive carbon steel rather than stainless clad
The Hatsukokoro FAXR2 Migaki Santoku 180mm is a stainless clad general-purpose knife best fit for professional chefs and enthusiasts seeking high edge retention in a compact profile
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Ergonomic handle
Yoshikazu Ikeda White 1 Wave Hamon Mizu-Honyaki Yanagiba 300mm Blade Only Baseless though it is reactive carbonThis Yoshikazu Ikeda Mizu Honyaki Yanagiba is a 300mm single bevel sashimi knife forged from White 1 carbon steel, best fit for professional chefs requiring precise raw fish preparation. Crafted in Sakai by a certified Traditional Craftsman and president of the Sakai Uchihamono Traditional Craftsmen Association, this blade only item features honyaki construction with a mirror polish finish and wave hamon. The 300mm length suits professional kitchens
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