optimal al dente texture
8 g salt 1
Ingredients (indicative) Original: White Beans
Spread after soaking
Cameo Ciobar Bianco Powder Preparation for Hot White Chocolate, Hot Chocolate, 14 x 105 g Pack, Each Pack Contains 5 Bags of 21 g + Italian Gourmet Polpa 400 g optimal al dente textureIngredients: sugar, corn starch, protein rich whey powder, glucose syrup, cream powder, flavors, salt, dye (carotenes). May contain wheat, eggs, nuts, soy. Free Italian gourmet polpa di pomodoro 400 g White Ciobar contains: 105 grams Hot, thick and creamy chocolate to share when you need a delicious break. Prepared for Ciobar Bianco Can be prepared in a pot or microwave with the addition of milk, water or vegetable drinks (oats, soy, almond, hazelnut,