6 x De Cecco Pesto alla Genovese con Parmigiano Reggiano Senza Aglio Pesto with Fresh Basil, Parmigiano Reggiano without Garlic 190 g Italian Sauce Cooking time: approx

Cooking time: approx

it's a taste explosion

pesto or pasta salads

aromatic profile and fragrance

6 x De Cecco Pesto alla Genovese con Parmigiano Reggiano Senza Aglio Pesto with Fresh Basil, Parmigiano Reggiano without Garlic 190 g Italian Sauce Cooking time: approxDe Cecco Genoese pesto is made according to an exclusive recipe that contains the signature and distinctive ingredients of the traditional Ligurian recipe, expertly linked by the great chef Heinz Beck. A fundamental element is the Italian basil, which is harvested in the coolest hours of the day, when the stem is still tender and the leaves release an intense and delicate aroma; then we process it with a cold process to preserve its colour, aromatic