Ibrik: The Balkan Table | 100 recipes from Bucharest to Istanbul by Ecaterina Paraschiv gardening This notebook is made with

This notebook is made with recycled paper and it has a fabric cover made of upcycled cotton

making it luxuriously soft and inviting

carry the bottle with you by using the easy clip carabiner keychain to clip the bottle to your clothes

'Thou art a boil

Ibrik: The Balkan Table | 100 recipes from Bucharest to Istanbul by Ecaterina Paraschiv gardening This notebook is made withIbrik: The Balkan Table is a collection of 100 recipes that celebrate the rich culinary tradition of the Balkans. From Ecaterina Paraschiv Poirson, owner of Ibrik Kitchen in Paris, France, this cookbook draws from her Romanian and Greek heritage, offering a selection of delicious recipes that pay homage to her homeland. In Ibrik: The Balkan Table, Ecaterina revisits traditional dishes such as eggplant caviar, stuffed peppers, shwarma and kofta