Montana Carne Classica Beef in Aspic Tin 3 x 70 g 100% Italian Meat + Italian Gourmet Polpa 400 g Pack of 3 Description The recipe of traditional

Description The recipe of traditional Ragù par excellence

PEG-7 PROPYLHEPTYL ETHER

tomato paste

5 litres of cooking cream

Montana Carne Classica Beef in Aspic Tin 3 x 70 g 100% Italian Meat + Italian Gourmet Polpa 400 g Pack of 3 Description The recipe of traditionalIngredients: meat broth, boiled beef (35%), equivalent to 63g lean raw meat (70% of declared weight), salt, honey, flavors, jelly: agar agar, fructose, thickener: guar gum, preservative: sodium: sodium nitrite. Free Italian gourmet polpa di pomodoro 400 g The classic mountain is the first jelly meat with environmental product certification (EPD). In addition, what distinguishes mountain meat is across the entire Italian production chain. We select the