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Purea di Albicocca
4 g sale 0
tomato juice*
Ideal for restaurants and pizzerias that need a handy size and versatility
Divella Pasta 100% Italian Rigatoni N° 17, Durum Wheat Semolina Pasta, Cooking 9 Minutes 24 x 500 g + Italian Gourmet Polpa 400 g Purea di AlbicoccaIngredients durum wheat semolina, waterFree Italian gourmet Polpa di pomodoro! Rigatoni are ribbed on the outside and have large grooves. They are ideal for dishes rich in spices and particularly tasty. Cooking time: 9 min Ingredients durum wheat semolina, waterIngredients durum wheat semolina, water
US$ 174.50
US$ 119.50
US$ 79.90
