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May contain traces of other nuts
It has a very soft texture and high stickiness
Original recipe
the tea masters of Sogni d'oro have devoted time and passion to discover
De Cecco Rombi n°121 – Pasta 12 x 500 g | Slow Drying | High Quality Durum Wheat Semolina | Cooking 12 min (al dente 10) | Ideal Sauces & Gratins | Made in Italy + Italian Gourmet Polpa 400 g May contain traces of otherDe Cecco Rombi No. 121 (500g) De Cecco's Rombi n121 are diamond shaped pasta, ideal for holding sauces and condiments. Made with durum wheat semolina and slow drying, they offer excellent cooking resistance and an authentic texture. Ideas for use Perfect with rag, meat sauces, mushrooms, fondant cheeses. Great as a gratin or with roasted vegetables. Also suitable for creamy tomato or pesto recipes. Cooking Tips Al dente: 10 minutes Classic: 12
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