Smokehouse Little Chief Front Load Smoker, Low to Mid Temperature Smoker for Fish, Jerky, Cheese, Sausage & Other meats, Smoke Up to 25 Pounds of Meat & Fish Ecomerr Enhanced by crossed structure

Enhanced by crossed structure

shows a more clearer

Easy to Clean:

9 years on the market

Smokehouse Little Chief Front Load Smoker, Low to Mid Temperature Smoker for Fish, Jerky, Cheese, Sausage & Other meats, Smoke Up to 25 Pounds of Meat & Fish Ecomerr Enhanced by crossed structureBrand: Smokehouse Color: Silver Features: SMOKEHOUSE LITTLE CHIEF SMOKER: Little Chief smoker maintains a steady low temperature setting of 165 degrees Fahrenheit. Perfect temp for smoking fish, making jerky, smoking cheese and smoking sausage SIMPLE OPERATION: This electric smoker is hassle free. Plug it into a standard household outlet, place your brined or prepared food on one of the racks above the drip pan, and close the door. No complicated