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The bread knife is therefore a versatile and dependable kitchen tool
a stainless steel frame
Perfect grinding degree adjustment with 18 steps
A three-stage grinding
Miyabi Rosewood (Gyutoh) Chefs Set of 2 DKSH ongoing The bread knife is thereforeTop of the line MIYABI Rosewood is a work of culinary art. The blade is made of a micro carbide powder steel core wrapped in two additional layers of steel. The blade is hammer forged, giving it an appearance slightly reminiscent of the Tschumine design. In addition, each blade of the MIYABI 600MCT series is put through different ice hardening processes which must be completed at 196C, so that a final hardness of around 63 Rockwell is achieved. The
