Vinos Pijoan "Mistela" Vermut Rosé, Mexico 750ml vegan offering a taste of the

offering a taste of the greatness of “La Crau” with less of the imposing structure that demands bottle age to reach a velvety apex

Named for the highest peak in Israel in northern Golan Heights

and Codana from vineyards in Castiglione Falletto

with flavors of ripe melon and a hint of nuttiness

Vinos Pijoan "Mistela" Vermut Rosé, Mexico 750ml vegan offering a taste of theSweet pink vermouth. Made with around 15 plant extracts + native and wild flowers of Baja California, harvested throughout the year in different stages of flowering. The base wine is made from Moscato Canelli, Sauvignon Blanc, Chenin Blanc, Zinfandel and Grenache wine and must (the same ones we use in our white and ros wine). The base blend is fortified, aged for six months in neutral oak and macerated with herbal and floral extracts.