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ISO 2911 | IDF 35: 2004 - Sweetened condensed milk - Determination of sucrose content - Polarimetric method Publication Type - Withdrawn dried milk and raw and

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Description

dried milk and raw and pasteurized cream

This standard specifies a method for the preparation of fatty acid methyl esters from milk fat and fat obtained from dairy products

This standard specifies a potentiometric method for the determination of the pH of the serum from all types of butter

The method applies to alkaline phosphatase activities not less than 1 µg of phenol per millilitre

ISO 2911 | IDF 35: 2004 - Sweetened condensed milk - Determination of sucrose content - Polarimetric method Publication Type - Withdrawn dried milk and raw andThis standard specifies a polarimetric method for the determination of sucrose in sweetened condensed milk. The method is applicable to sweetened condensed milk of normal composition prepared from whole, partially skimmed or skimmed milk and sucrose only and containing no altered sucrose.

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