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Crisp and precise with pure lemon
fine tannins and refreshing acidity in this bottling from 4th generation winemaker Laurent Juilliot on his family's 31 hectare estate
all organically grown in the highest elevation hills of Chianti Classico
crunchy mineral freshness
Terrante "Angea"" Crisp and precise with pureMalvasia and Trebbiano grapes, all organically grown on small, biodynamic farm winery outside Pisa, in Tuscany, Italy. Expressive, fresh and floral (not perfume y!) aromatics, crisp lemony citrus fruit and long lasting, refreshing acidity. A terrific aperitivo or pasta pairing with Dave's artichoke lemon pesto!
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