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La Cucaracha
celebrate Mother’s Day with Guava Mimosas
No chancla can defeat you now
she realized that plant-based ingredients actually enhance the dishes
Sugar Taco at Home: Plant-Based Mexican Recipes from our L.A. Restaurant Pattern La CucarachaFan favorite recipes and brand new classics from this Los Angelesbased vegan Mexican eatery for discerning cooks of any level. Women owned and 100% plant based, Sugar Taco is an LA go to for Mexican food, for good reason. Founders Jayde Nicole and Nia Gatica Campos, along with chef Alan Campos, launched Sugar Taco in 2019 with a vision for a women owned business that championed traditional dishes in an eco conscious and animal friendly way. They
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