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and the crew came together to pick their favorite foundation for the perfect rum cocktail
It is produced exclusively from indigenous hondarrabi zuri grapes at the Ameztoi estate
Vinification is in temperature controlled stainless steel tanks
Medium-bodied with fine-grained tannins
Domaine de Chassorney, Chardonnay "Combe Bazin" Saint-Romain, Côte de Beaune, France 2023 organic and the crew came together100% Chardonnay Delicious, textured natural Burgundian chardonnay, from experts at their craft. Organic farming, with no machinery. Vinification in concrete egg with indigenous yeast, followed by malolactic fermentation. The wine then ages for 9 months in concrete. Fined with casein and bentonite clay, bottled unfiltered, with minimal sulfur. In 2022, Aurlien Verdet acquired the entire Domaine de Chassorney from Frdric Cossard, after 3 years working
